Perennials


Painted lady on boneset

“Summer’s lease hath all too short a date.”

– William Shakespeare

Sedum var ‘Autumn Joy’ attracts many species of butterflies and bees

The grand finale of the blooming season is here and while many plants are winding down their bloom period, other plants are still in great form or are yet to put on their show of flowers. There are still many species of pollinators, especially native bees and honeybees, that are active and needful of pollen and nectar sources late in the year. And butterflies, especially those that migrate, are in the same biological boat, needing energy providing nectar sources for their long journeys south. Many annual, perennial and woody plants provide all of them with the food sources they need to accomplish their late season undertakings.        

  

Tiger swallowtail visiting aster flowers
Anise hyssop is a favorite of butterflies and bees
Giant swallowtail on Hyssop at James L. Goodwin State Forest
Agastache ‘Kudos Coral’ -a variety of anise hyssop

Among annuals that are late-season bloomers there are too many to name, but some of the best for pollinators and butterflies include Torenia, zinnias, sunflowers, Lantana, petunia, sweet potato vine, salvias, and sweet alyssum Lobularia maritima. Some of these may still bloom after a light frost, so place them carefully in the garden or planter.

Painted lady on a variety of annual salvia
Bumblebees go inside certain flowers, like this annual Torenia
Painted lady on annual Mexican sunflower Tithonia rotundifolia

Late- blooming perennials for pollinators and butterflies are numerous, and are best when mixed together for easy access for pollinating insects. For example, planting several tall garden phlox, asters, and goldenrods together makes it easy for bees to travel short distances to preferred flowers. In the wild native asters, goldenrods, boneset, snakeroot and woodland sunflowers and Rudbeckia often occur together.

Spotted Joe-pye weed, boneset and goldenrods in their natural setting
Tiny green Halictidae bee on goldenrod
Wool carder bee on calamint

Among late season blooming non-native perennials, obedient plant, guara, Echinacea, veronica , hyssop varieties , sedums, Coreopsis and others are long bloomers that are preferred by the greatest variety of bee and butterfly species. Some may need to be dead–headed as needed to encourage maximum flower development.

Honey bee visiting obedient plant flower

Native perennials for pollinators like black snakeroot, asters, goldenrods, boneset, white snakeroot, Rudbeckia, mountain mint, closed gentians and turtlehead are among those  visited may many species of bees, wasps and butterflies. Turtlehead and closed bottle gentians need a robust pollinator like a bumblebee that is able to barge its way into the flowers and then exit

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Pink variety of turtlehead with bumblebee visitors
Native turtlehead

Spotted bee balm, Monarda punctata is a short-lived perennial that has showy pagoda-like colorful bracts that the small, purple spotted tubular flowers rest upon. Attractive to butterflies and pollinators, blooms last for weeks. The plants have an appearance similar to an illustration in a Dr.  Suess book.

Spotted bee balm
Summer azure on spotted bee balm flower-James L. Goodwin State Forest garden

Black snakeroot, cimicifuga ramose, also called bugbane or Actaea, is a tall late-blooming perennial that is very attractive to bees. It has sweet-smelling white flowers on long spikes that attract bees, flies, flower beetles and small butterflies. Blooming in late September into October, it is a good shade- loving perennial for late flying pollinators .

Cimicifuga sp. snakeroot
unknown moth and honey bee on snakeroot

Among shrubs and trees that bloom late in the year Franklinia, witch hazel, rose-of-Sharon, sweet autumn clematis (a wonderful vine loaded with white sweet scented flowers), paniculata varieties of hydrangea and lespedeza bush clover are good pollen and nectar sources for bees and butterflies. Native witch hazel blooms the latest- starting in early October- and is striking when its peculiar yellow flowers bloom when its leaves are also yellow. This plant may bloom well into November, providing food for those bees and other pollinators that are still active very late in the year. Caryopteris– common name bluebeard- is also frequented by various bees and butterflies

Lespedeza thunbergii bush clover
Native fall blooming witch hazel still in flower in November after leaves have fallen
Bluebeard–Caryopteris--and bumblebees
Sweet autumn clematis
Franklinia tree flowering in late September- early October

Getting outside in both the natural and home landscape will provide moments of thoughtful consideration for the small, engaging things that are taking place around us. Whether insects, flowers or simply the changing of leaf color, there are so many things happening we should try not to miss. One of them has been the magnificent orange sun at dawn and dusk, even though the cause of this phenomenon is heart-rending.  

Sunrise September 15 2020 featured an orange sun due to smoke drifting across the nation from wildfires in the western U.S..

Pamm Cooper

August is ripening grain in the fields blowing hot and sunny, the scent of tree-ripened peaches, of hot buttered sweet corn on the cob. Vivid dahlias fling huge tousled blossoms through gardens and joe-pye-weed dusts the meadow purple.

-Jean Hersey

tiger swallowtail on phlox at Sues

Eastern tiger swallowtail on tall garden phlox

August arrived this year with the same intensity of heat and drought that so far has ruled the summer. Added to that, the damage inflicted to trees and other plants by the storm Isaias was another blow to gardeners, nature enthusiasts and homeowners alike. But despite these natural assaults, there has still been a cheerful reminder that nature does still carry on, bringing enjoyable encounters wherever we may go.

butternuts

Butternut trees in Wickham Park in Manchester- East Hartford

red headed bush cricket

The tiny red-headed bush cricket with its ‘boxing glove’ palps

Butterflies of all species have been few and far between, but in the past couple of weeks, more are now out and about. Eastern tiger swallowtails were more abundant than other swallowtails, while hairstreaks and brushfoots have been scarce so far. Red-spotted purples and monarchs are putting in appearances, as well as the diminutive pearl crescents. Tall garden phlox, spotted joe-pye weed, obedient plant, mountain mint coneflowers and butterfly bush are just a few favorites of many butterflies and bees.

pearl cresent and digger wasp on mint

Pearl crescent butterfly and great golden digger wasp shon mountain mint

ironweed and tiger swallowtail - Copy

Eastern tiger swallowtail on New York ironweed

bee on hyssop skullcap August 2020

Bumblebee visiting hyssop skullcap flower

bee on wild senna

Bumblebee and wild senna flowers

Great egrets sometimes stray from the shore and are one of our more elegant shorebirds. This bird is almost the size of a great blue heron and has a distinctive pair of black legs and a yellow bill. They can be seen in shallow water hunting for fish, frogs and small aquatic animals.

great egret on river bank

Great egret hunting on the banks of the Connecticut River near the Glastonbury ferry-August 2020

After summer rains, box turtles may often be seen during the day in open areas as they travel across  roads and driveways or places near woods with low vegetation. Patterns on their shells can be ornate and are usually a dark yellow.

box turtle crossed road day after rain 5-30-16 Pamm Cooper photo

Large box turtle just after crossing road

box turtle

another box turtle after crossing a driveway bordered by woods

Broadleaf tobacco is being harvested now in Glastonbury, where soils along the Connecticut River provide ideal growing conditions for this crop. Unlike shade tobacco, broadleaf leaves are thicker, sweeter and earthy. Because it is grown in the sun, broadleaf tobacco has more oils that produce more flavor than tobacco grown in the shade.

tobacco field and barn Glastonbury

Broadleaf tobacco growing in Glastonbury

In August there are several wildflowers that are lending some color to the landscape in moist areas and along pond and stream edges. An unusual one is the Allegheny monkey flower, mimulus ringens, whose genus  names comes from the Latin word meaning a mimic as the flower is said to resemble a monkey’s face. Sabatia sp. flowers are a stunning pink on long stems that stand out against a backdrop of green cattails. They can be seen on the edge of a pond at the Norcross wildlife Sanctuary in Wales, Massachusetts.

Sabatia large marsh pink possibly s amethystinum

Sabatia in flower along a pond bank at Norcross Wildlife Sanctuary in Wales, Massachusetts

flower fly on monkey flower

Tiny syrphid fly visits a monkey flower

Summer will go on for a while yet, with fruits and vegetables to harvest and enjoy, and with timely rains, I hope. There are still a few flowers that have yet to bloom and clouds and skies that should provide compelling views. Nature will  never cease to provide things of interest for the most casual of viewers and to those who search carefully for its wonders. I do take time to smell the roses as I run by…

spicebush cat August 2019

Spicebush swallowtail butterfly caterpillars are found by those who know to look inside a spicebush or sassafras leaf folded lengthwise

Pamm Cooper

I have to admit I get somewhat excited when I see the first fuzzy powdery mildew spots of the season appear. It’s almost like playing the plant pathology lotto, betting when the environmental conditions (warm, dry days followed by cool, humid nights) are just right for the fungi to cause disease. This year, I saw the first spots on roses in mid-June. I had just received a photo from a client with a strange white growth on her rosemary transplant, and I initially thought it was too early for a powdery mildew diagnosis. But alas, I was wrong.

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Powdery mildew on rose. Photo by A. Beissinger.

Powdery mildew is a disease caused by several different species and genera of fungi. Though you may see powdery mildew on herbaceous perennials, vegetables, and woody ornamentals, each species of powdery mildew fungi is usually host specific. The powdery mildew on your cucumber plant is not causing powdery mildew on your maple tree. Instead, you hit the powdery mildew jackpot and happen to have more than one species in your yard. In the lab, we identify the fungus to genus based on characteristics of their chasmothecia, or overwintering structures.

19-608_English oak_Powdery mildew B

Black chasmothecia, overwintering structures on English oak. Photo by A. Beissinger

 

19-608_English oak_Powdery mildew_Microscope A

Powdery mildews are identified based on the morphology of chasmothecia. Pictured here is Microsphaera sp. Photo by A. Beissinger.

One of the most common questions we get in the Home & Garden Education Center is about chemical treatments for powdery mildew. Due to the biology of powdery mildew fungi, we don’t usually recommend spraying anything for woody and herbaceous perennials and here is why: powdery mildew only causes aesthetic damage and will not jeopardize the health of your plants. The fungi are obligate parasites, meaning they require a living host plant to grow, obtain nutrients, and thrive. As such these fungi have a biological incentive to keep their host plant alive; if they kill their host plant, they would not survive. It’d be more useful for you to save money and not spray a product  into the environment that will have very little success at controlling the disease.

The answer about chemical controls is a bit different for fruit and vegetable crops such as apple, grape, and cucurbits. While powdery mildew doesn’t necessary kill the host plants, the disease can present challenges for fruit quality, consistency, yield, and taste. Fruit can be deformed, have blemishes, or other markings that render them unmarketable, and produce far less than normal. In these cases, we may recommend a sulfur, neem oil, triforine, or potassium bicarbonate product. Always read the pesticide label before applying any product, and please note that chemical controls are usually only effective when appropriate cultural controls are taken as well.

Apple (Malus spp.)-Powdery Mildew | Pacific Northwest Pest ...

Apple powdery mildew. Photo by J. Pscheidt

So, what are these cultural controls?

  • Start off with resistant cultivars. Selecting plant varieties that have resistance to powdery mildew is one of the most important strategies to help prevent infection. There are many options to choose from, and require you to plan ahead before you begin planting. Garden centers and seed catalogues can be very helpful.
  • Space plants adequately. Dense plantings can increase humidity, which can in turn increase disease development. Remove plants to improve airflow.
  • Avoid overhead watering. Using a soaker hose, drip irrigation, or watering plants only at the base can help decrease humidity in the planting.
  • Thoroughly clean up all infected plant parts at the end of the season. Many herbaceous perennials are left by gardeners to maintain fall habitat for pollinators. However, removing all infected plant parts at the end of the season will decrease the inoculum able to overwinter and infect plants the following year. Do not compost infected plants as at-home compost systems do not reach temperatures high enough to kill the fungus.

One other note about diseases in the garden: powdery mildew mycellium (a mat of fungal growth; the “fuzzy” growth you see) typically grow on the upper leaf surfaces of plants, and unlike other fungi, will not grow when a film of water is present on the leaves. Occasionally mycelium will grow on the lower leaf surface, but that is less common. If you’re seeing powdery white-grey spots only on the lower leaf surface, more than likely you’re seeing downy mildew, which is a far more serious disease. These diseases are often confused for each other because of their name and appearance. Downy mildew is caused by an oomycete rather than a fungus, and spreads when water is present. Early action is required to save your plants.

19-388_Grape_Downy mildew A

Downy mildew on grape. Note the spores are present only on the lower leaf surface. Photo by A. Beissinger.

For more information on powdery and downy mildew, visit our website for fact sheets.

-Abby Beissinger

Amidst the chaos, we’re happy to invite our colleague Nicole Freidenfelds, coordinator of a UConn Natural Resources Conservation Academy Program, to tell our Ladybug readers about an exciting summer program that you won’t want to miss! Take it away Nicole.

-Abby Beissinger

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I am excited to have this opportunity to share with you a free statewide UConn program that is perfect for anyone who gardens or even simply enjoys spending time outdoors among nature. It’s also great for Master Gardeners looking to satisfy their volunteer hours.

The Conservation Training Partnerships (CTP) partners teens and adult community volunteers together and supports their conservation efforts by providing training during a two-day field workshop and guidance as they conduct any local conservation project they want to tackle.

The teams are paired prior to the workshop. During the workshop, each team learns how they can apply innovative, user-friendly mapping and web technology to address local conservation issues through hands-on fieldwork. We have workshops scheduled in Stamford, Waterbury and Eastford this June.

 

After the workshop, the team carries out a conservation project that addresses a local environmental issue in their hometown, using their new skillset. The projects are developed by the team at the workshop and CTP instructors provide support to help the team along the way.

Examples of past projects include planting pollinator gardens, cleaning up local parks, removing invasive plants, and installing rain gardens. Below I highlight a few specific projects.

This Glastonbury CTP team chose to install a monarch waystation at Wind Hill Community Farm. They planted native monarch-friendly plants in a small patch of earth on the farm property, but the plants got eaten by a pesky rabbit. After a second planting that included protective fencing, they were ecstatic to find a monarch caterpillar happily munching on a milkweed. I consider that a huge success!

wildflower map

This CTP team created an interactive map of Benjamin Wildflower Preserve, a property of Aspetuck Land Trust in Weston. They created a map that can be accessed by anyone and used to help identify a number of different wildflower species along the trail.  Check out their project poster and online map to get inspired by the possibilities for your town could be.

hebron

A multi-part project in Hebron involved both digitizing a nature trail and native planting for pollinators at the RHAM High School Memorial Garden. Their goal was to engage the local community and get more people into nature. They used technology to excite and make the public aware of a school trail, and planted a native garden in a school park to attract both local community members and pollinators.

CTP teams typically showcase their projects in the form of a poster or video at a conference in March, but unfortunately the conference has been postponed due to concerns about COVID-19.

The good news is that we’ve decided to host a virtual conference to highlight their hard work and you’re invited to attend! Come learn first-hand about the program and how you can help make a difference in your community. The virtual conference will take place this Saturday, 3/21. For more information and to learn how to attend, check out:  http://s.uconn.edu/fevcc.

If CTP sounds like the right program for you, check out our website for details on how to apply: http://nrca.uconn.edu/students-adults/index.htm . Feel free to contact me with any questions at nicole.freidenfelds@uconn.edu.

By Nicole Freidenfelds, 2020

 

The weather has definitely turned its thoughts to winter here in New England. Snow and ice have blanketed our landscapes several times already and it will be months before most plants are actively growing, putting out flowers to attract pollinators.

Honey bees, Apis mellifera, are clustered in their nests or man-made hives for the winter. Unfortunately, during prolonged cold spells, many bees may die off. If the nest has enough stored pollen and honey then the queen may begin to lay small numbers of eggs early in the new year to help the population recover. Once fresh sources of food are available in early spring brood rearing can begin in earnest. Early spring flowering shrubs such as forsythia, lilac, and witch hazel and perennials like bloodroot, trillium, and Lenten rose are great plants to have in your yard as early sources of nectar. Additional early-flowering perennials can be found at our fact sheet Perennials. Clockwise from the upper left are witch hazel, Lenten rose, and lilac.

In April, a colony will be able to collect enough pollen and nectar to begin honey production. Commercial hives world-wide produced over 4 billion pounds of honey in 2017. The chances are pretty good that you consumed some honey last year, either as a sweetener in a beverage, in cooking or baking, or on bread or toast. A trip to a grocery store or a farmer’s market provides so many choices, from locally-sourced, single-origin honey to trendy products such as Mānuka honey, a honey that is sourced from the Mānuka tree that is native to Australia and New Zealand, or ‘prebiotic’ honey. All honey has prebiotic and antibacterial properties, even if it isn’t marketed that way. Raw and organic honey are also available. These products are usually not as clear as commercial pasteurized honey.

Also available in many stores is honeycomb. Honeycomb, or comb honey, consists of the hexagonal wax cells that are constructed by bees to contain larvae and the honey to feed them. This form of honey is not generally used in cooking or beverages. It is more of a novelty, a point of interest on a breakfast table, to be spread on bread or toast. During honey production when the honey is spun out of the comb by a centrifuge the wax cells may remain stable enough to be returned to the hive intact. Returning the wax cells to the hive allows the bees to expend less energy creating the structures as manipulate the wax. They need to consume more than 8 pounds of honey to make one pound of wax.

Humans have gathered honey since ancient times and began fermenting it more than 9,000 years ago in Europe, Asia, and Africa. Mead, also known as honey-wine, is a fermented beverage that at its simplest is made from honey, water, and yeast. Around the world it has more than 4 dozen names based on the local language or the variants that are used in its production. These can include the addition of fruits, herbs, and spices. My son Luke began the process of mead fermentation back in April so that he would have a special gift for the groomsmen at his wedding this past October.

In a simple yet multi-step process, honey is dissolved in just-boiled water and then additional cool filtered water is added to bring the temperature to a level in which yeast can thrive. The yeast that may be used is similar to brewer’s, winemaker’s or baking yeast, Saccharomyces cerevisiae.

 

Some other equipment that is helpful are a hydrometer, to measure the alcohol content, and an airlock for the neck of the container, to allow gas to escape but keep bad bacteria from contaminating the ‘must’, another name for the honey mixture.

Once this is set up the must needs to ferment for at least a month. As this happens you can see the fermentation actively happening as gas bubbles continually rise to the surface.

6-fermentation bubbles

The mead is ‘racked’ to smaller, airlocked containers so that any sediment remains in the initial container. Another month of fermentation and then it is ready to bottle and cork. Butterfly-pea blossom petals, from the flower butterfly-pea, Clitoria ternatea, added during the second fermentation turns the liquid a lovely shade of purple.

Speaking of weddings, bees also made an appearance at the ‘Flower Power’ bridal shower for our future daughter-in-law Jamie in the form of cookies and decorations.

The popularity of bees is evident in their presence of many household goods, from shower curtains and towels to honey pots and pictures. They even made an appearance on Jamie’s birthday cake recently!

It is easy to say that 2019 was the Year of the Bee for our family. Those little pollinators made their presence felt in many of our celebrations and in all of our gardens as they went from blossom to blossom, fertilizing fruits and vegetables that we would enjoy long into the new year.

Susan Pelton, UConn Home & Garden Education Center

Dawn before the storm November sunrise Pamm Cooper photo

Dawn before a November storm

 

“Autumn is a second spring when every leaf is a flower.”

-Albert Camus

November is the time of falling leaves and bare trees, perhaps a first snow, woolly bears and the arrival of northern birds that come down to stay for the winter. Geese fly overhead in their v-formations, remaining autumn fruits are visible on trees and shrubs and the weather is definitely shifting toward the colder end of the spectrum.

wooly bear in November 2018 Pamm Cooper photo

Woolly bears travel late in the year and the amount of rust or black is only indicative of its stage of development, not the severity of the coming winter

Most northern birds that migrate here for the winter typically arrive in late September or early October. This year many stayed in the north until recently as temperatures there remained warmer than usual and food was abundant as well. The first juncos I saw arrived on October 30, but that is just in my area, but it is the latest arrival of that species since I started keeping track of such things.

cowbirds on fall migration Horsebarn Hill UConn

Cowbirds on migration Horsebarn Hill UConn

This past October was one of the warmest on record, and anyone with some annual flowers in their gardens may still have some blooms now in  November. I had Mandevilla vine, Thunbergia, salvias, Cuphea ( bat-faced heather), Mexican heather, Tithonia sunflowers, Cosmos, balloon milkweed, ivy geraniums, fuschias and several more annuals still blooming  on November 5. Native witch hazels and some perennials like Montauk daisies, butterfly weed and some hyssop varieties are also blooming. As of today, though, with temperatures in the low 30’s, most annuals should fade away into the sunset.

fuschia still blooming November 3 2019

Fuschia still blooming on November 3, 2019

Mandevilla vine in bloom November 3 2019

Mandevilla vine still blooming on November 3 2019

geraniums blooming November 2 2019

Geraniums still blooming in Manchester on November 3, 2019

October being so warm, many trees still have some leaves, although oaks, dawn redwood and Bradford pears are the main ones with leaves right now. Some sugar maples slow to turn color this year are fading, but many Japanese maples are still full of colorful leaves.

maples

Sugar maple on left and Japanese maple on right

old-house-with-bittersweet-and-japanese-maple-rte-154-november-13-2016-pamm-cooper-photo

Old house with bittersweet and a Japanese maple in full autumn color

This is the time of year when it becomes evident where paper wasps built their nests. According to farmers in earlier times, perhaps mostly by experience and observation, the position in height of these nests was an indicator of the amount of snow to come during the winter. The lower the majority of wasp’s nests, the less snow, and vice versa.

paper wasp nest in chute of wood chipper November 2019

Paper wasp nest in the end of a wood chipper chute

There are many plants that are great to use for fall interest. Fothergillas has a wonderful orange-yellow leaf color into November, and Carolina spicebush has a nice yellow color right now. Several viburnums, winterberry, many Kousa varieties and native dogwoods have fruits that are of  interest for fall and even winter color. Red osier dogwoods also have red twigs that are a standout in the winter landscape if pruned periodically.

cranberry viburnum berries

Viburnums can add colorful interest in the landscape for both fall and winter

blueberry fall color

Blueberry fall leaf color

Honey bees and some syrphid flies are still active as long as food sources remain. Witch hazel is valuable as a food resource for many late season pollinators. Also, the American oil beetle, a type of blister beetle, can sometimes be seen crawling over lawns in early November on its way to find a suitable spot to overwinter. Stink bugs and other insects are still out, but soon should be seeking shelter for the winter as temperatures drop. The invasive brown marmorated stink bugs seek shelter indoors, while native species remain outside.

honey bee on Montauk Daisy

Honey bee on a Montauk daisy

syrphid fly on Cosmos November 2019

Syrphid fly visiting Cosmos flower November 2019

Animals like deer and coyotes may sometimes be seen out and about on sunny fall days. Deer will eat crabapples and acorns, as well as smorgasbord items like Arborvitae hedges and other plants that pique their interest and taste buds. Sometimes they will nibble on young crabapple twigs and those of other small trees and shrubs. If this is a problem, consider wrapping lower branches loosely with bird netting or something else breathable for the winter. Squirrels have been known to clip off the flowers of hydrangeas and cart them off to line their nests.

coyote hunting during the day in fall 2019

Coyote hunting for voles and chipmunks along a small brook during the day

When autumn leaves are just a memory, sunrises and sunsets can provide a spectacular display of color during the fall and winter months. Sometimes there will also be a pre-glow red or orange color in the sky that will light up trees and houses just before dusk. The color will only last for minutes and changes can get more brilliant as the sun settles down over the horizon. In the morning, colors are at their peak just before the sun arrives over the horizon.

pre- sunset December glow 12-3-15

Orange glow just before fall sunset

The warm weather is retreating into fond memories, and the cold and bare landscape is coming to stay for a few months. As Clyde Watson wrote in his poem-

“November comes
And November goes,
With the last red berries
And the first white snows…”

Pamm Cooper

pearl crescent on aster Early fall 2019

Pearl Crescent butterfly on aster

“The crickets still sing in October. And lilly, she’s trying to bloom. Tho she’s resting her head on the shoulder of death, she still shines by the light of the moon.”
― Kevin Dalton – Faubush Hill

As we leave summer behind and head into the cooler weather with shorter days and falling leaves, there is still a breath of life left in the landscape. Crickets and katydids are still singing at night, and an occasional note from a tree frog may be added to the mix. Dawn and dusk can offer a brilliant color just before sunrise or sunset, and the constellations of the autumn sky make their appearance once again. It is a time of peanut pumpkin, the reappearance of winter constellations like Orion and the raking of leaves.

peanut pumpkin Galeux D'Eysines copyright Pamm Cooper

The aptly named peanut pumpkin Galeux D’Eysines

sassafras fall color

Sassafras leaves in autumn

There are still flowers blooming for the butterflies and bees that are still around. Annuals like lantana, salvia, and Mandevilla vine will die out as we get some hard frosts. Asters, obedient plant, some goldenrods and other perennials are still in bloom for a little while longer. I have an annual balloon milkweed, Gomphocarpus physocarpus, that still has flowers, and little ants visit them daily.

green Agapostemon. bee 2019 Mt Rd

Agapostemon bee on goldenrod

Trees like oaks and crabapples are loaded with fruit this year, which is great for the animals and birds that eat them. Turkeys are especially found wherever seeds and acorns are in abundance.

young male turkeys Mt Rd 9-13-2019 blue necks and heads

Young male turkeys passing through

Butterflies are still active, and those butterflies that migrate, like painted ladies, monarchs, buckeyes and sulphurs, can be found visiting any flowers that have sufficient nectar to fuel their flights south. Bumblebees and many other native and non-native bees are also active, and may be found on the same flowers.

buckeye 2019

Common buckeyes are migrating

One of my favorite caterpillars, the strangely named turbulent phosphila, is found only on greenbrier (Smilax sp.) in late September through October. The caterpillars feed in large groups and later are found feeding in pairs or alone. In the last instar this black and white caterpillar is decorated with what appears to be a maze running along its back.

early instar phosphilas 9-30-2019

Early instar turbulent phosphila caterpillars feed together

turbulent phosphila final instar

Late instar turbulent phosphila

Paniculata hydrangeas, named for their cone-shaped flower panicles, are late bloomers that remain attractive they age, some changing their flower color as they age. Bobo™, Little Lime® and Little Lamb are a few of these varieties of panicle hydrangea that have a nice color change.

Bobo® Panicle Hydrangea hydrangea paniculata 9-30-2019

BoBo hydrangea flowers in early October

Migrating birds are coming through and can often be wherever there are berries or insects available. Check out cedars and poison ivy for yellow-rumped warblers that love the berries of both these plants. They will also eat seeds of goldenrods and other native plants as they travel south. The elegant great egret can sometimes be found inland at this time of year hunting in wetlands. This bird is the size of a great blue heron, but is white with black legs.

great egret Airline swamp Pamm Cooper photo

Great egret

Fall is a great time to travel to scenic places in our small state. The historic Gurleyville grist mill on the Fenton River near the UConn campus features all the original grinding equipment used there until the 1940’s. It is the only stone mill of its kind in Connecticut. The West Cornwall covered bridge and Bulls’ Bridge in Kent are the only two covered bridges in Connecticut that accommodate cars, and both span the Housatonic River. The Cornwall bridge offers spectacular autumn views of the river and surrounding hills.

Gurleyville grist mill

Gurleyville grist mill

Cornwall covered bridge

West Cornwall covered bridge

Enjoy the fall, already a warm one so far, and remember to look up as clouds and darker blue skies contrast nicely in the cooler days of autumn. Even raking leaves, although a chore for many, may bring an abstract moment of delight as a brilliantly colored or patterned leaf is happened upon. As A.A. Milne wrote  ‘The end of summer is not the end of the world. Here’s to October…”

raking leaves abstract Pamm Cooper photo

Pamm Cooper

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

In June I shared a visit to the Harriet Beecher Stowe Center in Hartford, CT with you. Last week an outing took me to another beautiful garden site, Elizabeth Park, with three generations of ladies that included a dear friend, her mother, and my future daughter-in-law, Jamie. This was Jamie’s first encounter with Elizabeth Park as she is a recent transplant to the area from Long Island. It couldn’t have been a nicer day as the weather was warm but not hot with just enough cloud cover to allow us to walk about quite comfortably.

Elizabeth Park is of seven major parks that ring the city limits of Hartford, Connecticut and were created to benefit all of the citizens. Bushnell Park led the way in 1854 followed by Colt Park, Goodwin Park, Keeney Park, Pope Park, Riverside Park, and of course, Elizabeth Park by 1895. The lands for these parks were attained through purchase or bequest. Such is the case for Elizabeth Park which was bequeathed to the City of Hartford upon the death of Charles M. Pond in 1894. During his life, Charles Pond had acquired 90 acres that were bordered by Prospect Avenue on the east and Asylum Avenue on the north. His only request was that the park be named for his deceased wife Elizabeth who loved the flowers and many gardens around their vast estate. The site of the current rose garden was their nursery. Charles also left a very generous $100,000 fund for the ongoing care of the grounds, an amount roughly equal to $2.8 million today.

 

The original landscaping for Elizabeth Park was done by the sons of Frederick Law Olmsted as he had retired in 1895. Frederick Law Olmsted, Jr., and John Charles Olmsted followed in their famous and prolific father’s design footprints. The park now encompasses 101.45 acres and includes 12 different gardens, 4 greenhouses, 2 gazebos, 2 bridges, and a pond among various other outbuildings, sports fields, tracks, and playgrounds.

Annual bed 2

The day of our visit we saw people strolling the grounds, bikers and runners on the paths and roads, and dog-walkers that included 2 Portuguese water dogs that were enjoying a cool swim in the pond! Our daughter attended one of the many weddings that take place in the Rose Garden each year and we have been to one of the fun outdoor concerts that are held during the summer.

full garden

But the big draw always remains the flowers. The Rose Garden was the first municipal rose garden in the United States and is the third largest with well over 15,000 roses in 475 beds. If you think that it’s difficult to take care of your flower beds then just imagine the number of hours that it takes to care for 2½ acres of roses! The day of our visit the gardeners were trimming the arbors that line the 8 paths to the main gazebo, known as the Rustic Summer House, as those roses bloom mid-June to late July. They actually remove the clips that hold the trailing vines on the arbors, unwind them, trim them, and reattach each one. It seems quite a laborious process but the gardeners just worked steadily and systematically.

It was impossible to take in all of the roses that were still in bloom, many of which will continue to bloom into the fall. Each new variety was as beautiful as the next as these images show.

But the roses aren’t the only beautiful blooms at Elizabeth Park. The Annual Garden is planted in early June as the 10,000 tulips that were planted in the fall die back. Those bulbs are pulled out as they don’t always re-bloom but in their place is a circular annual garden with crescent-shaped beds of plants that were started from seed in the greenhouses. Some of our favorites included the sunflowers, Helianthus annuus, cleome, Cleome, and heliotrope, Heliotropium.

And Zinnias! Lots and lots of zinnias!

Walking from the greenhouses past the Annual Garden you come to the Perennial Garden. In existence since 1914, the Perennial Garden is an herbaceous delight of 8 large beds bordered by Japanese yew. The Japanese anemones, Anemone hupehensis var. japonica, also known as thimbleweed, were standouts with their delicate pink blooms above the purple stems.

A summersweet bush, Clethra alnifolia, with its upright panicles of white and pink were very attractive to the dozens of pollinators that seemed to be everywhere, including on the hydrangea, Hydrangea paniculata, the coneflowers, Echinacea, and the blue shrimp plant, Cerinthe major.

Other beautiful areas include the Horticultural gardens where herb beds, oleander (Nerium oleander), and giant castor bean (Ricinus communis) plants grow side-by-side.

The Julian and Edith Eddy Rock Garden is a shady and peacefully contemplative area with the spicy anise aroma of agastache (Agastache foeniculum).

Closer to the pond are the Charlie Ortiz Hosta Garden and of course, the renowned Pond House. I always thought that it was thus named due to its proximity to the Laurel Pond, but no, it is named for the Ponds.

The area surrounding the Pond House is worth a visit in and of itself just to encounter the quirky surprises that are around each corner, such as the stone face planter that peeks out of a slightly ajar door and the gravity-defying terra-cotta planters. The Pond House has a working kitchen garden that is full of herbs and vegetables that are used by the café where we enjoyed a delicious and relaxed lunch that gave us the break that we needed to head out to the gardens once again.

As you can imagine, it takes a lot of work and money to sustain something as large as Elizabeth Park. In fact, in the 1970s, the City of Hartford had decided to plow the park under due to the expense of keeping it up. Fortunately, a group of volunteers formed the Friends of Elizabeth Park in 1977 and the Elizabeth Park Conservancy is still very instrumental in working with the City of Hartford to keep the park free and open to the public. If you are 18 years of age or older then you can volunteer to help in the maintenance of the park, just check out this link, Volunteer. Should you want to learn more about the history of Elizabeth Park there will be a free tour on Saturday, September 14th, 2019 at 10:00 a.m. starting at the flagpole outside of the green Cottage.

Susan Pelton

All images by S. Pelton, UConn, 2019

8 fritillaries on milkweed

Some milkweeds are still blooming. Look for butterflies, like these great spangled fritillaries , on the flowers

Taking a walk around the yard, garden and woods, we are never at a loss of finding interesting, and sometimes annoying, plants and insects. Below are a few favorite and fun things that we found last week.

wineberry upclose

Wineberries, Rubus phoenicolasius, are non-native plants with edible fruit.

Wineberry is native to China and Japan and is a relative of raspberry and blackberry. It was originally brought to this country in 1890 as breeding stock. Today it is classified as invasive due to its aggressive tendencies. https://www.massaudubon.org/learn/nature-wildlife/invasive-plants/wineberry

Tobacco hornworms shown above are actively feeding on tomato plants. If you find a stem of your tomato plant with few or no leaves, scout for this caterpillar. Remove and dispose of as you see fit.

Hibiscus border

This hibiscus border is colorful in August

Many plants can make a suitable border, as seen above on this property featuring a hibiscus border. Perennial hibiscus Hibiscus moscheutos is easy to grow and gives a tropical, colorful look in the summer.

Check undersides of squash leaves for the egg rafts of the squash bugs. If, found, you can crush or use the sticky side of tape to remove them from the leaf. Dispose of tape in the garbage.

red spotted purple on clethra alnifolia

Clethra alnifolia and red spotted purple butterfly

 CLethra alnifoilia is a native shrub often found on edges of ponds, streams or in other places where soils are wet. Flowers are very fragrant and attract many pollinators and butterflies.

 

juvenile red- tailed hawk on rock wall late summer

Juvenile red-tailed hawk

This juvenile red-tailed hawk has found an ideal spot on top of a stone wall to wait for prey like chipmunks, voles and squirrels. Young red-tails have blue eyes.

grapevine beetle 2019 Pamm Cooper photo

Grapevine beetle resting on a grape leaf

The grapevine beetle, Pelidnota punctata, is often found on or near wild or cultivated grape. The beetle is attracted to lights and is frequently found in swimming pools where lights are on for part of the night. Although it feeds on grape leaves, it is not considered a pest. Larvae feed on organic matter.

 

In the spirit of ” gung ho” (Gung ho!, motto (interpreted as meaning “work together”)  Carol Quish and  Pamm Cooper did this blog together

There are many historic garden sites in Connecticut which can be seen on the annual Connecticut Historic Gardens Day on Sunday, June 23rd, 2019 from 12:00 noon to 4:00 p.m. From the Florence Griswold Museum in Old Lyme to the Roseland Cottage in Woodstock there is one near you. Of the several that are located in Hartford County, one of particular note is the Harriet Beecher Stowe Center historic garden, home to the late author in the last 23 years of her life, located at Nook Farm on Forest Street in Hartford.

Harriet Beecher was born in 1811 in Litchfield, CT, the daughter of a prominent Congregational minister, the Reverend Lyman Beecher. Harriet married Calvin Ellis Stowe, an ardent anti-slavery proponent, in 1836 in Cincinnati, Ohio. While in Ohio, Harriet and her husband supported the Underground Railroad, actually housing several fugitive slaves temporarily in their home. Cincinnati is located on the northern side of the Ohio River, just opposite the then-slave state of Kentucky, making it a popular stop on the Underground Railroad. These circumstances led to Harriet writing the novel for which she is the most remembered, Uncle Tom’s Cabin, published in 1852, although she wrote more than 10 other novels, a book of poetry, and many works of non-fiction.

Frontispiece engraving of Harriet Beecher Stowe, Uncle Tom's Cabin (Boston John P. Jewett, 1853).Frontispiece engraving of Harriet Beecher Stowe, Uncle Tom’s Cabin (Boston John P. Jewett, 1853).

Do you remember that Uncle Tom was a man who kept a good garden with fruits, vegetables, begonias, roses, marigolds, petunias, and four-o’clocks? Here is an excerpt from the book: In front it had a neat garden-patch, where, every summer, strawberries, raspberries, and a variety of fruits and vegetables, flourished under careful tending. The whole front of it was covered by a large scarlet bignonia and a native multiflora rose, which, entwisting and interlacing, left scarce a vestige of the rough logs to be seen. Here, also, in summer, various brilliant annuals, such as marigolds, petunias, four-o’clocks, found an indulgent corner in which to unfold their splendors, and were the delight and pride of Aunt Chloe’s heart.

cabin Image by Charles Howland Hammatt Billings (1818-1874) for the expanded 1853 edition of Uncle Tom’s Cabin.

In 1873, Harriet and her husband Calvin purchased and moved into a 5000 square foot painted brick Victorian Gothic ‘cottage’ at Nook Farm. Her fellow author, Samuel Clemens, aka Mark Twain, moved in next door a year later. Harriet would spend the last 23 years of her life at Nook Farm. Also part of the Harriet Beecher Stowe Center is the home owned by Harriet’s great-niece, Katharine Seymour Day.

ksd-house.jpg

Harriet was an enthusiastic flower gardener and her passion was shared by her great-niece. The gardens around the homes reflect their fondness for and knowledge of the plantings of the Victorian era. Nook Farm contains eight distinct gardens including the woodland garden, the blue cottage garden, the wildflower meadow, a high Victorian texture garden, antique rose garden with award winning roses, formal color-coordinated or monochromatic gardens, and more.

The site includes Connecticut’s largest Merrill magnolia tree, a specimen that towers over and dominates the landscape. It blooms in early spring and had unfortunately gone by when we were there in early June so that we missed its large, fragrant, white blooms. However, the Collections Manager at the Center was kind enough to send this great image of the tree in full bloom as well as one of the Stowe dogwood which had also already bloomed.

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Merrill Magnolia image courtesy of the Harriet Beecher Stowe Center, Hartford, CT

The 100-year or older Harriet Beecher Stowe Dogwood™, Cornus Florida rubra, is believed to be from Stowe’s time, and saplings grown from cuttings are planted from Canada to Japan and even at Harriet’s home in Cincinnati.

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The Harriet Beecher Stowe Dogwood image courtesy of the Harriet Beecher Stowe Center, Hartford, CT

In the Victorian era the dogwood symbolized endurance and sprigs were presented to unmarried women by male suitors to show interest. Should the woman return it to the suitor it meant that she was indifferent to him, if she kept it was a sign of mutual interest, the 19th century equivalent of “swiping right”.

It is fitting that these saplings are finding homes outside of Connecticut as Harriet was a proponent of trading plants with family and friends, bringing cuttings and seeds with her when she moved to a new home, and pressing blossoms into sketchbooks, a common practice during the Victoria era.

Pansies

Harriet’s gardens gave her ample opportunity to paint out of doors, a practice known as en plein air, with other local artists. Thematic and single-color gardens provided inspiration to artists then and they still do. Shade areas are filled in with hosta, Solomon’s seal, and meadow anemone, all in cool greens and whites.

Just a bit further down the walk are white-themed peonies, iris, rose, and bridal-wreath spirea.

Two plants are listed in the self-guided tour but were not in evidence as we strolled the grounds: the Elephant ears and the castor bean plants. Elephant ears have dramatic foliage that can measure up to 2 feet across can grow in sun if they get some afternoon cover or shade.

The castor bean, Ricinus communis, is a highly toxic annual herb and as such, may seem like an odd choice for a garden that receives so many visitors. Reaching a height of 8 feet, it can tower over every other annual in the garden with its reddish-purple stems, large, palmate, lobed leaves, and red, prickly fruit capsules. It is within these unusual fruits that the toxic part of the castor bean lies. The seeds contain ricin, a phytotoxalbumin which can cause a fatal reaction. In fact, the broken seeds can cause a severe allergic reaction just by coming into contact with the skin. After all of that you wouldn’t think that anyone would want a castor bean plant around but it is called an ornamental annual. And yet, once it has been heated during extraction, the toxicity is deactivated and the castor oil is used in a variety of coatings, lubricants, and medicines. The image below is by Dawn Pettinelli but is not from the Harriet Beecher Stowe gardens.Castor Bean SB07

Roses are in evidence throughout but it is the lined drive with its hedges of lovely fragrant roses that is just stunning.

Here is a video tour of the rose hedges:

The side garden of the Katharine Seymour Day house has a romantic Victorian garden that boasts peonies, roses, and moth mullein with its vintage dusty peach shades.

Behind the Day house are massive examples of mountain laurel, rhododendrons and a pawpaw tree. A National Champion tree, the common pawpaw, Asimina triloba, is a native deciduous tree that produces an edible fruit with a banana-like taste leading to it also being known as the West Virginia banana or the Custard apple.

As we walked around we could also see the home of Mark Twain and I couldn’t resist a peak at the conservatory, my favorite room there.

Should you choose to visit any of the gardens on the historic tour please visit their website: Connecticut Historic Gardens.

Susan Pelton. UConn Home & Garden Education Center

 

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